I have a fridge full of yummy leftover mashed potatoes, but I absolutely cannot eat another bite of mashed goodness. I found this recipe on Allrecipes.com for potato pancakes! I think it sounds delicious! I think I'm going to make them in a frying pan as opposed to baking them though (not as healthy, I know). I'm going to try it tonight and I'll let you know.....
IngredienTS
1 medium onion, chopped 2 tablespoons butter 2 eggs 1 1/2 cups mashed potatoes 1/4 cup all-purpose flour | 1/4 teaspoon salt 1/8 teaspoon pepper 1 dash hot pepper sauce 1 tablespoon water |
Directions:
| 1. | In a skillet, saute onion in butter until tender. Remove from the heat. In a bowl, lightly beat one egg. Add the onion, potatoes, flour, salt, pepper and hot pepper sauce if desired. |
| 2. | Shape into four to six patties; place on a greased baking sheet. Lightly beat remaining egg; stir in water. Brush over potato cakes. Bake at 375 degrees F for 20-25 minutes or until heated through. |
No comments:
Post a Comment